Hermit Cookies
Hermit Cookies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, hermit cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lightly butter or line two baking sheets with parchment paper. In the bowl of your electric mixer, or with a hand mixer. These old-fashioned hermit cookies are made with brown sugar and your choice of chopped dates or raisins along with chopped pecans or walnuts.

Hermit Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Hermit Cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook hermit cookies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hermit Cookies:
  1. Make ready 1/2 cup softened butter or solid coconut oil
  2. Prepare 1/2 cup black strap molasses
  3. Get 1/2 cup dark brown sugar
  4. Take 2 eggs
  5. Make ready 1 tsp baking powder
  6. Prepare 1 tsp cinnamon
  7. Make ready 1/2 tsp each nutmeg, ginger, ground cloves
  8. Get 1/4 tsp salt
  9. Take 1 tsp vanilla
  10. Take 2 cups flour
  11. Prepare 1 cup chopped walnuts
  12. Get 1/2 cup raisins

For the cookies: Whisk together the flour, cinnamon, baking soda, salt, allspice and ginger in a medium bowl and set aside. Transfer the glaze to a piping bag and pipe stripes onto the cooled hermits. This Hermit Cookie recipe, however, is a New England specialty. I have no idea where the name Anyway, Hermit Cookies are fragrant with spices.

Instructions to make Hermit Cookies:
  1. Preheat oven 350°
  2. Cream butter, molasses, sugar
  3. Add eggs, blend
  4. In separate bowl, blend spices, powder, salt and flour
  5. Add 1/2 flour to sugar mixture, blend
  6. Add remaining flour, nuts and raisins. Blend thoroughly
  7. Line baking sheets with parchment. Using #20 scoop, scoop out cookies– they won't spread much.
  8. Bake 10 minutes, rotate and bake 5-7 minutes more
  9. Cool on wire rack

I found them a bit overwhelming, so I toned mine. A nice tropical variation of the traditional hermit cookie. We all loved these eggless hermit cookies. I baked it for a gathering and it was a huge hit. Hermit Cookies: Hermit cookies are pretty new to me, but apparently they're big in New England.

So that is going to wrap this up for this special food hermit cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!