Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, greens medollie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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greens medollie is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. greens medollie is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook greens medollie using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make greens medollie:
- Get 5 tops of carrots
- Take 3 tops of beets
- Get 5 tops of radishes
- Take 1 lb turnip greens
- Get 1 lb mustard greens
- Get 1 lb collard greens
- Prepare 1 tsp grains of paradise
- Get 1/4 cup apple cider vinegar
- Get 1/2 cup packed jaggery
- Make ready 2 tsp salt
- Make ready 1 cup white wine your choice
- Take 2 liter water
- Get 1 cup leeks with flowers
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Steps to make greens medollie:
- Put half the salt in a pot add water bring to boil add spices and jaggery while this is happening look your greens and tops its a vegetarian dish so look for anything that would change its status also take out yellow or bad leaves remove stems
- Add you mustard greens
- Add your carrot beet radish tops to bring back to boil add leeks
- Add collard greens add salt vinegar and wine cover boil for an hour till tender
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So that is going to wrap this up for this special food greens medollie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
