Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beetroot halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
Beetroot Halwa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Beetroot Halwa is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have beetroot halwa using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beetroot Halwa:
- Take For Halwa
- Get 4 cups grated beetroot
- Make ready 1 tbsp ghee
- Make ready 2/3 cup sugar
- Make ready 1 cup milk
- Get 7-8 Cashew nuts chopped
- Make ready 1/2 cup Instant khova(mawa)
- Take For instant khova or Mawa
- Make ready 1 tsp ghee
- Prepare 1/4 cup milk
- Take 1/2 cup milk powder
- Make ready For Garnishing
- Take As needed Chopped Cashew nuts
- Get as needed Mawa
Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa.
Instructions to make Beetroot Halwa:
- Heat ghee in a Kadhai. Add grated beetroot. Cook for 10-12 minutes.
- Add milk and cook for another 10-12 minutes or until water evaporates and beetroot is cooked.
- In the meantime let's make khova. Add ghee, milk and milk powder in a Pan.
- Mix well until there are no lumps. Cook until mixture thickens and separate from Pan. It will turn into the grainy texture.
- Now add sugar and mix well. Cook for 5-6 minutes.
- Turn off the flame and add chopped Cashew nuts and mawa. Mix well.
- Beetroot Halwa is ready. Enjoy!!
Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa or Chukandar Ka Halwa Recipe. Traditional Indian halwa or pudding made with grated beetroots, milk, sugar, cardamom and nuts.
So that is going to wrap it up for this special food beetroot halwa recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
