Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beetroot rava halwa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beetroot rava halwa is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Beetroot rava halwa is something which I’ve loved my entire life.
Beetroot halwa Is not as popular as carrot halwa or Sooji halwa but many people like it. It is very nutritious and healthy. Excellent for kids who are usually not fond of beetroots.
To begin with this recipe, we have to prepare a few ingredients. You can cook beetroot rava halwa using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beetroot rava halwa:
- Get 1 cup rava
- Take 2 big beetroot
- Prepare 3 tbsp ghee
- Make ready 3/4 cup sugar
- Prepare 1/2 tsp cardamom powder
- Get Some cashew for garnishing
- Prepare 1/2 cup Water
Beetroot halwa recipe, a gem among halwa recipes is made for Indian festivals - Navratri Beetroot halwa recipe (Chukandar ka halwa) - Halwa recipes for festivals like Navrati (Dusshera) & Diwali. beetroot root halwa known for its caramelised beetroot grate. well, to be honest, i am not a huge fan of beetroot recipes and i usually avoid purchasing it from the supermarket. but my hubby does not. In the same ghee, add the wheat rava and stir continuously on medium - low flame until it becomes light golden brown color. Allow the milk to boil once then reduce the heat to medium. Once the grated Beetroot is cooked, add Sugar and stir it.
Instructions to make Beetroot rava halwa:
- First take beetroot Peel and wash them.then grate them and squeeze them in a strainer to get its juice.or you can use grinder to make juice.
- Take a wok add ghee heat it and add suji.Roast 4-5 minutes untill the aroma comes.transfer the suji to a plate. In the same wok add beetroot juice and boil for 2 minutes that its smell goes. Add water then add roasted suji and cardamom powder.mix well and cook untill suji absorbs water.
- Now add sugar mix well and cook untill the sugar has melted.Cook another 2 minutes and turn off the flame.Garnish with cashew and serve.
Cook till the ghee oozes out and milk evaporates. Beetroot halwa is a Indian festival sweet made with beetroot and milk and sugar. Beetroot halva can be served as a dessert, snack or as a sweet dish with a main meal. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Beetroot halwa is one of the delicious halwa, if you follow my blog you would know my love for beets I have quite a few beetroot recipes already blogged but beetroot halwa was.
So that is going to wrap it up with this exceptional food beetroot rava halwa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
