Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beetroot halwa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beetroot Halwa is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Beetroot Halwa is something which I have loved my whole life.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
To get started with this recipe, we have to prepare a few ingredients. You can have beetroot halwa using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beetroot Halwa:
- Prepare 2 Cup grated Beetroot
- Make ready 1 Cup Sugar
- Prepare 1 Cup Milk
- Take 1 Tbsp Ghee
- Get 1 Tbsp Dryfruit Powder
Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa.
Steps to make Beetroot Halwa:
- Heat ghee in a pan and add grated Beetroot. Stir it till the colour changes.
- Now add Sugar, Milk and Dryfruit Powder.
- Cook the Halwa till it thickens.
- Yummy and Healthy Halwa is ready to be served garnished with Dry Fruits.
Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa or Chukandar Ka Halwa Recipe. Traditional Indian halwa or pudding made with grated beetroots, milk, sugar, cardamom and nuts.
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