Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beet root halwa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beet root halwa is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Beet root halwa is something which I have loved my whole life.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
To get started with this recipe, we must prepare a few ingredients. You can cook beet root halwa using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beet root halwa:
- Take 2 beet root
- Take 1 cup milk
- Take as per taste Sugar
- Get 10-15 kaju (cashew)
- Take 1/2 teaspoon cardamom powder
- Get as required Grated coconut
Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa. Home » BEETROOT RECIPES » Beetroot halwa recipe
Instructions to make Beet root halwa:
- Wash, peel, and grate the beetroot.
- Heat a pan put one spoon ghee add grated beetroot to it.
- Stir and roast on medium flame for 2-4 mins.
- Add milk, sugar and stir regularly till it is dense. Add cardamom powder and some cashews.
- Put the halwa in a bowl and garnish it with cashews (kaju) and grated coconut. And your yummy halwa is ready to yummm.
The first time I tried beetroot halwa, it was total disaster, I ended up in making. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa or Chukandar Ka Halwa Recipe. Traditional Indian halwa or pudding made with grated beetroots, milk, sugar, cardamom and nuts.
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