Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beetroot halwa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
Beetroot halwa is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Beetroot halwa is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook beetroot halwa using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beetroot halwa:
- Get 3-4 beetroot
- Prepare 1 cup full fat milk
- Make ready 1 cup sugar
- Get 1 tsp cardamom powder
- Take as required Dry fruit
- Make ready 2 tbsp ghee
Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa.
Steps to make Beetroot halwa:
- Grate beetroots.
- Then heat pan and put beetroot. Roast until beetroot dry then add ghee.than roast now add milk and cardamom powder and cooked 15 min until dry.
- Put dry fruit and halwa is ready.
Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa or Chukandar Ka Halwa Recipe. Traditional Indian halwa or pudding made with grated beetroots, milk, sugar, cardamom and nuts.
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