Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, carrot-beetroot halwa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Carrot-Beetroot halwa is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Carrot-Beetroot halwa is something that I have loved my entire life. They are nice and they look fantastic.
Beetroot and Carrot Halwa is a perfect sweet to be served hot or chilled after a perfect Indian meal. Traditionally carrot halwa or beetroot halwa are made separately. Carrot Beetroot Halwa is very delicious and healthy sweet recipe. #carrothalwa #beetroothalwa #sweetrecipe #halwa #carrotbeetroothalwa #healthyrecipe.
To get started with this recipe, we have to first prepare a few components. You can have carrot-beetroot halwa using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot-Beetroot halwa:
- Make ready 2 Medium beetroot
- Prepare 2 Medium carrots
- Get as required Chopped dry fruits
- Get 1/4 cup ghee
- Take 1/4 cup sugar
- Prepare Pinch cardamom powder
- Get 1/2 cup milk
Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa. Unlike carrot halwa, this give more servings. My hubby and kiddo both are not.
Steps to make Carrot-Beetroot halwa:
- Heat ghee in a pressure cooker, fry dry-fruits now add grated carrot and beetroot stir and fry for a while.
- Add milk, sugar and cardamom powder.
- Take 3-4 whistles, transfer into greased tray, garnish with dry fruits.
- Let cool and get into room temperature, cut in desired shape and serve.
We would all have tried carrot, bottle gourd or beetroot halwas sometime or the other. Let's make something all the more special now, by combining all these together into one wonderful, colourful treat. Carrot halwa, bottle gourd halwa, moong dal halwa, kasi halwa, pumpkin halwa are some To make this beetroot halwa I have used full fat milk. Boiled it on a low flame to thicken a bit to bring a rich taste. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots.
So that’s going to wrap it up with this exceptional food carrot-beetroot halwa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
