Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beetroot halwa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beetroot Halwa is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Beetroot Halwa is something which I’ve loved my entire life.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
To begin with this recipe, we must prepare a few components. You can have beetroot halwa using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Halwa:
- Get 200 grams/1 cup peeled and grated beetroot
- Take 100 grams khoya or Mawa
- Prepare 100 grams paneer
- Make ready 100 ml milk
- Get 1/2 cup sugar or as per taste
- Take 2 tbsp ghee
- Make ready 1/4 tsp cardamom powder
- Get For garnishing- almonds and pistacho
Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa.
Instructions to make Beetroot Halwa:
- Firstly collect all ingredients for halwa.
- In a large pan or kadhai heat ghee and add grated beetroot and saute for 3-4 minutes.
- Add milk and let it cook on a medium heat until milk thickens and beetroot cooks properly.
- Then add sugar and mix well.
- Then add paneer and khoya combine well. Sugar will release the water but not to worry.
- Keep stirring the mixture until it starts leaving the pan. Turn off the gas.
- Add the cardamom powder and mix well.
- Serve halwa in bowl and garnish with almonds and pistacho.
- You can also serve as a Kalakand. Spread the mixture in greased thali or tray and flatten it evenly and cool a little and cut in your desire shape.
Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa or Chukandar Ka Halwa Recipe. Traditional Indian halwa or pudding made with grated beetroots, milk, sugar, cardamom and nuts.
So that is going to wrap this up for this special food beetroot halwa recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
