Beetroot halwa
Beetroot halwa

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beetroot halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beetroot halwa is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Beetroot halwa is something which I have loved my whole life. They are nice and they look fantastic.

Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beetroot halwa using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot halwa:
  1. Prepare 2 cups grated beetroot
  2. Get 1 litre milk
  3. Get 1 tablespoon pure cow ghee
  4. Take 1 tablespoon granulated sugar
  5. Make ready 1 tablespoon condensed milk
  6. Get 1/4 th cup grated khoya (optional)
  7. Get 3-4 cardamom crushed
  8. Get 2 tablespoons crushed cashew
  9. Prepare 2 tablespoons raisins
  10. Get Pinch salt

Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa.

Instructions to make Beetroot halwa:
  1. Grate the beetroot in a container.
  2. Boil milk and reduce it to half the amount.
  3. Add the beetroot in the milk and stir.
  4. Cook it till all the beetroot absorbs the milk and milk gets reduced and thickened.
  5. Add condensed milk and cardamom.
  6. Add the khoya if you want. It will increase the richness of the dessert. (Optional)
  7. Add a pinch of salt and sugar to enhance the flavor and stir.
  8. Add the cashews and raisins at the end and stir for 5 mins until it combines altogether.
  9. Cook till milk gets totally absorbed.
  10. Serve hot or cold.

Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa or Chukandar Ka Halwa Recipe. Traditional Indian halwa or pudding made with grated beetroots, milk, sugar, cardamom and nuts.

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