All Best Recipes

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, #potato stuffed beetroot spanich pumpkin caterpillar bread#. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

#Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread# is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread# is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook #potato stuffed beetroot spanich pumpkin caterpillar bread# using 20 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread#:

1. Prepare 2 cup whole wheat flour
2. Prepare 2 cup all purpose flour
3. Make ready 2 tsp active dry yeast
4. Take 4 tbsp olive oil
5. Prepare 1 tsp salt
6. Get 4 tbsp sugar
7. Get 3/4 cup lukewarm water
8. Make ready 4 tbsp spanich puree boiled and pureed
9. Get 4 tbsp pumpkin puree boiled and pureed
10. Prepare 4 tbsp beetroot puree boiled and pureed
11. Make ready For potato filling:
12. Take 2 large potatoes boiled and mashed
13. Take 1/4 cup Fresh beans
14. Make ready to taste Salt
15. Make ready 1 tsp Red chilli powder
16. Prepare 1 tbsp Oil
17. Prepare 1/4 tsp Cumin seed
18. Make ready 1/4 tsp Sauf
19. Prepare 1/4 tsp Garam masala
20. Get 1/2 tsp Turmeric powder

Instructions to make #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread#:

1. In a big mixing bowl take lukewarm water add sugar and yeast to it add 2tbsp flour in it and keep it covered for 15min.
2. In a big mixing bowl take both flour make a dent in centre add salt to it.
3. Now add activated yeast and knead it properly for 10mins.
4. Now add oil to it and knead it again for 10mins.
5. Keep it aside for another 20mins.
6. Prepare potato filling it a wock add oil and let it come to heat add cumin seed and sauf to it.and saute it
7. Add turmeric powder and mashed potatoes and fresh bean to it add red chilli powder,salt garam masala and mix well.
8. After 20mins punch the dough
9. Now divide the dough in add puriess in seprate parts of dough Nd let one oart be white as it is.
10. Now role the white dough in log sheet arrange the diffrent dough strips as shown in image.
11. Now spread the potato filling on white portion.
12. Now pack the wihte portion with coloured portion.from one edge to another.
13. Give it a milk wash.
14. Bake it for 40-45 mins on 380degree.
15. Take it out brush butter over it.
16. Cut it and enjoy hot

So that’s going to wrap this up for this exceptional food #potato stuffed beetroot spanich pumpkin caterpillar bread# recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!