Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, beetroot naankhatai. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beetroot naankhatai is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beetroot naankhatai is something which I have loved my entire life. They’re fine and they look wonderful.
Nankhatai, is a traditional Indian biscuit. These shortbread style eggless cookies is crunchy & crumbly with a sensational aroma of cardamom. Home made Mouth Melting Nankhatai Recipe without oven in hindi !!!!
To begin with this recipe, we must first prepare a few ingredients. You can cook beetroot naankhatai using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beetroot naankhatai:
- Make ready 1 cup Maida
- Make ready 1/2 cup sugar powder
- Make ready Elaichi powder
- Get 1 tsp baking powder
- Get 1/4 tsp baking soda
- Prepare 2-3 tbsp Beetroot juice for pink color
- Take Salt
- Make ready Ghee require for make a dough
- Get Coating
- Take White chocolate 1/4th cup
- Prepare 1/4 th tsp unsalted butter
- Take 1/4 th tsp milk
- Take 2-3 drop Beetroot juice for pink color
Nankhatai - A simple eggless cookie that can be made for evening snack with a cup of tea or for any festivals as a sweet. Nankhatai recipe is one among the several to try baking list for long time. I had no idea about the recipe, so was waiting for a good recipe. And my friend Sangeeta came like an.
Steps to make Beetroot naankhatai:
- Mix flour, powder sugar, elaichi powder,beetroot juice,baking powder and baking soda and a pinch of salt.
- Then add ghee and make a dough, don't need to knead it.
- Then refrigerate for 15-20mins
- Then roll out and give shape using cookie cutter. Then bake them in preheated oven 160c 15-20 min.
- Then cool it completely.
- For coating double boil chocolate, milk, butter. Add beetroot juice for pink color.
- After that deep naankhatai half into mixture and decorate with your favorite sprinkles. Let's them cool. And ready to serve.
Nankhatai Recipe - Learn How to Make Nankhatai Recipe and get all the details like Nankhatai a traditional Indian cookie that you can easily make at home with few. Home » FoodFood » Mummy Ka Magic » Nankhatai Sandwich. How to make Nankhatai Sandwich -. Crumbly and soft Indian short bread cookies served in a different form. Nankhatai (Indian shortbread) - a melt-in-mouth, cardamom flavored Indian shortbread or cookie traditionally enjoyed during any festival or get together!
So that is going to wrap it up for this special food beetroot naankhatai recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
