Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beet bata/ bengali style mushy beetroot fry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beet bata/ bengali style mushy beetroot fry is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Beet bata/ bengali style mushy beetroot fry is something which I’ve loved my entire life. They’re fine and they look wonderful.
Beet Bata / Bengali Style Mushy Beetroot fry Easy And Delicious Beetroot Paste Recipe #BeetBata #BeetrootPaste #BengaliRadhuni. Simple and short process of preparing a beetroot fry.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beet bata/ bengali style mushy beetroot fry using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beet bata/ bengali style mushy beetroot fry:
- Prepare 4 beetroots
- Prepare 4 fat cloves of garlic pounded
- Make ready to taste Salt
- Take 2 tsp sugar
- Make ready 2-3 tbsp mustard oil
- Prepare 2-3 Green chillies
- Take 1/2 tsp turmeric powder
- Prepare 1/2 tsp Nigella seeds
A delicious Kolkata style potatoes, beetroot and carrots spicy cutlet or chops as we like to call it. Right from fish fry, mutton samosas to the typical beetroot-carrot spicy vegetable cutlet, everything used to beckon me. My father never liked the idea of bingeing on roadside food, but still I've had my. Vegetable Beet Chop Recipe, How To Make Bengali Beetroot cutlets.
Steps to make Beet bata/ bengali style mushy beetroot fry:
- Cut both ends of the beetroots and peel off the skin. Grate them and keep them aside
- Take a kadai and heat the oil. Add Nigella seeds. As the seeds start crackling add the roughly pounded garlic and fry until the garlic becomes golden brown.
- Add the grated beetroot and add salt sugar and green chillies
- Keep frying till the oil separates and the delicious beet bata is ready
The mashed beets, carrots and potatoes are shaped into chops and then dipped in cornflour or maida/ refined flour slury or you can also use gram flour batter if you want to avoid using corn flour or refined flour. Bengali Style Fried Rice / Bengali Fried Rice. It is made with Bengal gram dal , potato , cumin powder , ripe tomato. Beetroot Puri is made with pureed beets to the whole wheat dough. The puris that come out of this are not only of a beautiful color but also have a The Creamy Beetroot and Pineapple Salad, for example, gives you a tinge of sweetness from beetroot, a bit of tang from pineapples along with the mushy.
So that’s going to wrap this up for this special food beet bata/ bengali style mushy beetroot fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
