Beetroot Burfi
Beetroot Burfi

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, beetroot burfi. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beetroot salads, pickles or soups are found commonly but ever heard of a sweet dish made from beets? Experimenting in the kitchen is one of Archanas. The beetroot barfi can be an innovative and delicious dessert for those who dislike eating beetroot otherwise.

Beetroot Burfi is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Beetroot Burfi is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have beetroot burfi using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Burfi:
  1. Make ready 1 large sized Beetroot
  2. Prepare 2 cups milk
  3. Take 1 cup fresh cream
  4. Make ready To taste sugar
  5. Get 1 tsp desi ghee
  6. Make ready 1/2 tsp elaichi powder
  7. Prepare 5-6 tsp grated coconut
  8. Make ready 20 g Milk powder (optional)
  9. Get 2 tsp chopped cashew,Almond
  10. Get 1/2 tsp melon seeds
  11. Take 1 tsp raisins

They are full of vital amines and even satisfy your sweet cravings. So try this recipe today and tell us your feedback. The beetroot is the taproot portion of a beet plant, usually known in Canada and the USA as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet. فيلم Barfi! بجودة عالية Barfi!.barfi, Beetroot barfi with milk powder, Chukander barfi, Chukander barfi with milkpowder, Fasting Let me know how it turned out for you. Related milk powder and beetroot posts.

Steps to make Beetroot Burfi:
  1. Take 1 large sized beetroot, peel off it & grate it.After grating,grind it in mixture for smooth texture of burfi.
  2. Take a non-stick pan,heat it & add one tsp of desi ghee, grind beetroot mixture in it & cook it for 3-4 minutes on medium flame.
  3. Now add 2 cups of milk,1 cup of fresh cream & cook it for about 10- 15 minutes.After some time add sugar as per taste & cook again.
  4. When mixture becomes slightly thick,add milk powder,grated coconut,elaichi powder to it & cook it for 4-5 minutes, finally add chopped dry fruits, raisins & melon seeds & mix it completely.
  5. Cook it again until entire mixture leaves the pan & forms a ball.
  6. Take any plate,grease it & spread mixture uniformly & rest it for about 1 hour.
  7. After 1 hour cut into pieces & decorate with cashew.Beetroot burfi is ready.

Find beetroot stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The beetroot, or simply beet, is a highly nutritious root vegetable. Beetroots and beetroot juice have been associated with numerous health benefits, including improved blood flow, lower blood. Beetroot Carrots Coconut Semolina Barfi ❤. task from beetroot.

So that is going to wrap it up for this exceptional food beetroot burfi recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!