Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato cutlet. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Potato Cutlets. this link is to an external site that may or may not meet accessibility guidelines. Potato Cutlet Recipe / Aaloo Tikki is the simple and easy appetizer perfect companion for tea time. An very easy to make for large gatherings and parties.
Potato cutlet is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Potato cutlet is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have potato cutlet using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato cutlet:
- Get 4 boiled potatoes
- Take 1 tbsp red chilli
- Take 1 tbsp turmeric powder
- Prepare 2 tbsp salt
- Take 1 tbsp dhaniya powder
- Prepare 1 tbsp pickle masala
Cool and peel the potatoes and puree them in a processor. Indian style Potato cutlet is delicious and liked by all kids. These cutlets can be served as party snack, packed for picnic or can be relished as a. What started as something to do in my free time while I stayed at home with my daughter.
Instructions to make Potato cutlet:
- Mash the potatoes nicely. add all the spices to it.
- Add masala from any pickle available at your home. Mix well.
- Take small portions of the mixture and give any shape. I gave a heart shape.
- Heat oil in tawa and shallow fry it from both sides till it became golden.
- When it is golden from both sides take it out from the pan.Now it is ready to serve.
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So that is going to wrap it up with this special food potato cutlet recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
