Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, "christmas crack". One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
"Christmas Crack" is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. "Christmas Crack" is something which I have loved my whole life.
Saltine crackers coated with caramel and chocolate. Add this Christmas Crack aka Easy Saltine Toffee Candy to your holiday baking list! It's the best combo of sweet & salty!
To begin with this particular recipe, we must first prepare a few components. You can have "christmas crack" using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Christmas Crack":
- Prepare 1 10X15 cookie sheet
- Get Aluminum foil
- Take 1 sleeve original saltines
- Take 3/4 c brown sugar
- Prepare 1/2 cup (i just site them, I don't measure) chocolate chips
- Make ready 1/2 cup (I site measure) butterscotch chips
- Take 3 candy canes (I used colored peppermint)
- Get 1 cup butter
Chex Christmas Mix (aka Christmas Crack) is a sweet and salty snack made with your fav cereal, pretzels, M&M's and melted white chocolate! Christmas Crack Recipe - AKA Saltine Cracker Toffee. This easy and addictive Christmas Crack is a staple treat recipe that should made at least once every year when the holidays roll around. Christmas Crack is an addictive buttery cracker toffee treat.
Steps to make "Christmas Crack":
- Preheat oven to 400 degrees. Line cookie sheet or jelly roll pan with aluminum foil and lightly grease with butter. Cover cookie sheet with saltines.
- Bring brown sugar & butter to a boil. Boil for 4 minutes, stirring the whole time with a whisk.
- Pour over saltines, spread it as evely as possible, use spatula if needed. Place in oven & bake for 5 minutes.
- Shift any moved saltines. Let cool 5 minutes. Sprinkle the chocolate & butterscotch chips over saltines. Let sit 5 minutes to melt. Take a spatula and spread evenly.
- Optional: crush candy canes and sprinkle over the mixture. Allow to cool (10-15min), then place tray into refrigerator to harden.
- Take out tray & "crack" the pieces to put into a container (I recommend keeping in fridge until you are going to serve it, up to you). Enjoy
Saltine crackers, butter, brown sugar and chocolate chips are all you need! The Christmas Crackers Christmas wafers (crackers): are a customary Christmas most loved in the UK. See more ideas about Christmas food, Christmas baking, Christmas crack recipe. · Christmas Crack! Saltine crackers coated with caramel and chocolate. This Christmas crack saltine toffee is layers of buttery toffee and chocolate over crisp crackers.
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