Chia seed pudding
Chia seed pudding

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chia seed pudding. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. The process of making chia pudding is so easy! Medically reviewed by Adrienne Seitz, MS, RD, LDN — Written by Even better?

Chia seed pudding is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chia seed pudding is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chia seed pudding using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chia seed pudding:
  1. Make ready 1/2 cup Chia Seeds
  2. Get 2 tablespoons Basil Seeds
  3. Take 1/4 cup Greek Yogurt
  4. Take 2 cups Coconut Milk
  5. Prepare 1/2 cup Almond Milk
  6. Make ready 1 tablespoon Honey
  7. Prepare 2 tablespoons Sugar
  8. Get 1/2 teaspoon Vanilla Extract
  9. Prepare 1 teaspoon Cinnamon
  10. Get 1 pinch Salt
  11. Prepare 4 tablespoons Coco Powder

All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've. The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so. Enjoy as is, or layer with compote or fresh fruit!

Instructions to make Chia seed pudding:
  1. Add chia seeds and basil seeds to a large bowl.
  2. Add yogurt, coconut milk and almond milk in to the bowl. Wisk the seeds and liquid together.
  3. Add the sugar, vanilla, cinnamon, salt, and coco powder. Wisk together with other ingredients.
  4. Taste mixture and check for sweetness. Add sugar to your own liking.
  5. Transfer contents to a smaller bowl. Cover bowl and place in refrigerator for a minimum of 2 hours.
  6. Eat with yogurt and fresh fruits.

Think of this as step one in your ultimate dessert. Once you have the pudding done, it's extremely easy to alter and make your own. Case in point: chia seed puddings. "Chia seed pudding can be quite decadent, making you feel like you're eating an extravagant dessert when it's actually a healthy snack," says Goldfarb. I'm sharing a very simple for a healthy chia seed pudding that is perfect for breakfast! The best part about this recipe is that you can make this a night.

So that is going to wrap this up with this special food chia seed pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!