Healthy Chocolate Chip Cookies
Healthy Chocolate Chip Cookies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy chocolate chip cookies. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Find Out How To Bake Tasty Cookies. The chocolate chip cookie, crisp around the edges, chewy in the middle, with gooey pockets of melty chocolate, is a heavenly treat. From oatmeal chocolate chip cookies to peanut butter chocolate chip cookies, our lightened variations on this classic cookie can't be beat.

Healthy Chocolate Chip Cookies is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Healthy Chocolate Chip Cookies is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have healthy chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Healthy Chocolate Chip Cookies:
  1. Make ready 140 g oat flour (1/2 cup + 2/3 cup)
  2. Take 1/4 tsp salt
  3. Prepare 1/2 tsp baking soda
  4. Prepare 4 tbsp coconut sugar or brown sugar
  5. Take 4 tbsp raw cane sugar
  6. Prepare 1/3-1/2 cup (dark) chocolate chips
  7. Get 1/3 cup macadamia or walnuts (optional)
  8. Take 1 tsp pure vanilla extract
  9. Prepare 2 tbsp melted coconut oil or vegetable oil
  10. Prepare 4 tbsp almond milk (or milk of choice)

Whole-wheat pastry flour and dried fruit make these irresistible chocolate chip cookies less indulgent, but you don't have to tell your kids that. She gave chocolate chip cookies a healthy update by cutting back on sugar and incorporating whole grains. A bar version of the classic cookie, these slightly chewy chocolate-chip confections are a delight. This healthy chocolate chip cookie recipe is packed with hidden nutrients.

Instructions to make Healthy Chocolate Chip Cookies:
  1. Preheat oven to 380 degrees.
  2. Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency.
  3. Combine dry ingredients and mix very well.
  4. Add wet, and form into a big ball. Then make little balls from the big one.
  5. For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes.
  6. Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed.

Chocolate chip cookies are one of those childhood recipes that are almost impossible to resist. Pulling a pan of warm, freshly baked cookies out of the oven can put a smile on anyone's face. But first: make a batch of the best healthy chocolate chip cookies for yourself and feel virtuous while eating them. Print A small batch of healthy chocolate chip cookies made with coconut oil, naturally sweetened with coconut sugar, and whole wheat flour. HOW TO STORE HEALTHY CHOCOLATE CHIP COOKIES.

So that is going to wrap this up with this special food healthy chocolate chip cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!