Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 105. bumbu sate ala aku. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
- Bumbu Sate aLa Aku is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. 105. Bumbu Sate aLa Aku is something which I have loved my whole life. They are nice and they look fantastic.
Sambal Kacang.utk cilok, gado gado, bumbu sate. enak lainnya. Maaf ya Bun dalam Vidio saya lupa cantumkan Gula merah nya hehhe. Bumbu sate bisa disimpan hingga sepekan.
To get started with this recipe, we must prepare a few ingredients. You can have 105. bumbu sate ala aku using 18 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make 105. Bumbu Sate aLa Aku:
- Get ===> BLender :
- Make ready 100 gr Kacang tanah, goreng
- Take 350 ml Air (+/- 1,5 gelas)
- Take 5 btr Bawang Merah, boLeh tambah utk irisan mentahan
- Get 2 btr Bawang Putih, geprek & rajang
- Make ready 1 bj Cabe Merah, iris
- Get 1 btr Kemiri, geprek
- Get 4 bj Cabe KeciL (skip: Lupaaa 😅)
- Get ===> CempLungin
- Get 50 gr GuLa Merah, sisir
- Prepare 4-5 sdm Kecap Manis
- Get 1 sdt Santan Bubuk (me: Junior)
- Take 3 lbr Daun Jeruk Purut
- Get 3 lbr Daun saLam
- Prepare 1/4-1/3 sdt Garam / secukupny
- Get 3/4-1 sdt GuLa pasir / secukupny
- Prepare 1/2 sdt Royco
- Get Sejumput Sasa ðŸ¤
Sajikan bersama sate ayam yang sudah dibakar matang. Sebelum membakar, lumuri dulu sate dengan sedikit bumbu. Haiii hari ini aku akan bikin sate madura dan bikin bumbu kacangnya. Kalo kalian pengen tau gmn cara bikinnya ikutin terus.
Steps to make 105. Bumbu Sate aLa Aku:
- Tuang bahan bLenderan ke wajan, masukin bumbunya, masak dng api keciL saja…
- Koreksi rasa…. Angkat, Sajikan dng tambahan irisan bawang merah mentah… Nanti kalo dingin agak mengental kok
Assalammualaikum, kembali lagi di channel Dapur Bu Titin. Film Semi Jepang - Kakek Masih Kuat Main. "Biasanya digunakan untuk sate bumbu sate plecing. Jadi setelah dimarinasi kita bakar daging setengah matang lalu diberikan kecap di atasnya," jelas Wisnu. Baca juga: Resep Gulai Kambing buat Makanan Idul Adha. Sate pada umumnya hanya berbalur bumbu kecap atau pun bumbu kacang.
So that’s going to wrap it up with this exceptional food 105. bumbu sate ala aku recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!