Mango bread
Mango bread

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mango bread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mango bread is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Mango bread is something which I’ve loved my whole life.

Mango Bread. this link is to an external site that may or may not meet accessibility guidelines. I make lots of these during mango season and give away to friends and family. It's great for breakfast or afternoon snack!

To get started with this particular recipe, we have to prepare a few components. You can cook mango bread using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango bread:
  1. Take 0.25 cup milk
  2. Get 1 cup wheat flour
  3. Get 1 cup maida or all purpose flour
  4. Make ready Optional almond flour + Ragi flour
  5. Prepare 1 mango puree
  6. Make ready 1 banana mashed
  7. Get 0.5 cup jaggery
  8. Prepare Saffron rinsed in milk
  9. Prepare Raisins and cashews
  10. Make ready Cinnamon powder
  11. Get Cardamom crushed
  12. Make ready 1 tsp vanilla extract
  13. Take 1 tsp baking powder
  14. Make ready 0.5 tsp baking soda
  15. Make ready Pinch salt

Fruit Bread Dessert Bread Pita Bread Mango Tea Mango Cake Bread Recipes Cooking Recipes Cooking Kale Cooking Light. Best Mango Bread Recipe from Scratch This Easy Mango bread brings sweet mangoes, cinnamon, pecans and coconut into perfect Easy Mango Bread. The tropical flavors of mango and coconut enliven classic fall spices and chopped walnuts, lending complex flavor to an otherwise simple recipe.

Instructions to make Mango bread:
  1. Wet ingredients: milk + mango purée + banana mashed + saffron milk mix well
  2. Now sieve dry ingredients to it. Add flour (all specified flours)+ jaggery + raisins + cashews + crushed cinnamon and cardamom. Add baking soda + baking powder + pinch salt.
  3. Now mix the batter and pour it in a cake mould
  4. Preheat the oven to 350 deg F in the beginning and place the mould and bake for 1 hour 10 minutes. Serve it once cooled.

The perfect bread when the mango season hits, these bread is always a hit with family and friends at gatherings or parties. Throw in extra ingredients for a different taste such as walnuts, chocolate chips. Chop the mangoes on the chunky side to get bright yellow-orange mango pieces floating throughout the bread. Finely chopped mangoes will lend to a more flavor infused bread. If you have lots of mangoes or even over ripe mangoes, don't put it to waste.

So that’s going to wrap this up for this exceptional food mango bread recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!