Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato patties. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Potato patties is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Potato patties is something which I have loved my entire life. They’re nice and they look fantastic.
Make Mashed Potato Patties from leftover mashed potatoes that are even more delicious the second time around. These mashed potato patties are not only a great side dish but are craved at our house. Mashed potatoes are tasty enough on their own, but did you know that you can make them even tastier by making them into patties and frying them?
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato patties using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato patties:
- Get Patties
- Get 4 medium sized Boiled and mashed potatoes
- Get 1 Chopped onion
- Prepare 2 Chopped Green chilli
- Get 1/2 cup Green Peas
- Get 1 cup Bread crumbs
- Prepare leaves Chopped coriander
- Prepare 1 teaspoon cumin seeds
- Take 1 /2 tsp Turmeric powder
- Make ready as per taste Chilli powder
- Get as per taste Chat masala
- Prepare 1 tsp Garam masala
- Get As per taste Salt
- Prepare Batter
- Get 1 cup Maida
- Make ready As required Water
- Take as required Salt
- Make ready Coating
- Take as needed Bread crumbs
- Prepare as required Chilli flakes
These potato patties make a great side dish for the holidays or even for an everyday meal. Form small potato patties, dip in the second whisked egg and then dredge in the gluten-free flour. Dip each patty into lightly beaten egg then lightly coat with breadcrumbs. Transfer the cooked potato patties on to wire rack lined with paper towel to absorb excess oil.
Instructions to make Potato patties:
- Add all the ingredients and mix it well
- Make it small patties
- Mix the maida and water for the coating batter
- Dip the patties in the batter and coat on the bread crumbs and chilli flakes
- Then refrigerate all the patties for 10 mins so that the coating will set
- Now heat the oil fry it and taste it
Repeat with the remainder of potato mixture, adding more oil to the skillet as needed. Mashed Potato Patties with Cheese and Onion - XO&So: Vegetarian Comfort Food. The ultimate comfort food in patty form with ooey gooey cheese and a mix of white and green onions. The Best Potato Patties Vegan Recipes on Yummly How to make Tuna Potato Patties.
So that’s going to wrap it up for this special food potato patties recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
