Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, sesame seeds (til) laddoo (makarsankranti special). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Learn how to make Til Ke Ladoo at home with Chef Ruchi Bharani on Rajshri Food. On the occasion of Makar Sankranti make this Til Gud Ladoo by Chef Ruchi. Traditional Authentic Indian Veg Recipe's Made simple!!
Sesame Seeds (Til) Laddoo (Makarsankranti Special) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sesame Seeds (Til) Laddoo (Makarsankranti Special) is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook sesame seeds (til) laddoo (makarsankranti special) using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sesame Seeds (Til) Laddoo (Makarsankranti Special):
- Make ready Sesame Seeds 1 cup(roasted)
- Prepare 2 tbsp Milk
- Take 1/2 cup Dry Coconut
- Take 1/2 cup Peanut Powder –
- Get 4-5 tbsp Ghee
- Make ready 1 1/4 cup Jaggery Powder
- Make ready Cashews – small pieces 2 tbsp
- Prepare Raisins 1 tbsp (optional)
Here is the original recipe source: Til ke laddoo by Tarla Dalal. For more articles on healthy recipes, check out our fitness section and for videos, check out our YouTube. Til ka ladoo is a traditional winter sweet. This is a simple recipe made with til and jaggery.
Instructions to make Sesame Seeds (Til) Laddoo (Makarsankranti Special):
- Mix together: Roasted and cooled sesame seeds, dry Coconut, Peanut Powder, Cashews, raisins, jaggery powder in a microwave safe bowl.
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- Heat a mixture for 30 sec. Add melted ghee and stir well.
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- Microwave the mixture for another 1 or 1 ½ min (depending upon the power of microwave. I have 800 watt one). Keep stirring after every 30 sec.
- Finally add milk and mix well to make smooth dough.
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- Grease your hands with ghee and make small balls from dough without any cracks.
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- Cool and serve.
Til is sesame seed and jaggery is unrefined cane You can also enjoy them as sesame candy. Til ka ladoos are also made on various festivals especially for makar sankranti. Til-Gud Ladoo is Makar Sankranti special dish. Take a Karahi and roast the sesame seeds (Til) on medium flame of gas stove. Roast it till the color turns into light golden.
So that’s going to wrap it up for this special food sesame seeds (til) laddoo (makarsankranti special) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!