Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, multigrain flour halwa with jaggery. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Multigrain flour Halwa with Jaggery is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Multigrain flour Halwa with Jaggery is something which I have loved my entire life.
How to make wheat flour halwa using jaggery. Wheat Flour Halwa is one of my favorite sweet dish made with minimal & easily available ingredients in most of. Wheat flour halwa with jaggery recipe in simple and easy way Godhuma pindi Halwa with jaggery Instant halwa recipe #WheatFlourHalwa.
To get started with this recipe, we have to first prepare a few ingredients. You can cook multigrain flour halwa with jaggery using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Multigrain flour Halwa with Jaggery:
- Take 2 tbsp multigrain flour
- Get 2 tbsp Jaggery
- Take 1 tbsp pure ghee
- Make ready 1/2 glass water
- Get 3 almonds
- Get 3 cashewnuts
These ladoos need just a tbsp of ghee or oil. They taste good, though not of the mouth melting kind, they are soft. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa. It is prepared with corn flour, sugar and ghee.
Instructions to make Multigrain flour Halwa with Jaggery:
- Mix water, jaggery in a bowl and heat it stir occasionally. Like, form a syrup.
- Take multigrain flour, pure ghee in a pan. Roast them with continuous stirring. Add cashews and almonds. Keep roasting till it becomes golden brown.
- Add jaggery syrup mix well. Till required consistency. Take out multigrain flour halwa in a bowl and Garnish with dry fruits.
As Diwali is round the corner, I wanted to share with you some easy sweet and snack recipes. Today we will learn how to make Cornflour halwa following this easy recipe with step wise. Super yummy halwa made using palm jaggery and rice flour. This version is a instant version of karuppati halwa. Default sorting Sort by popularity Sort by average rating Sort by latest Sort by price: low to high Sort by price: high to low.
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