Vegetable Ham Egg Sandwiches
Vegetable Ham Egg Sandwiches

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable ham egg sandwiches. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable Ham Egg Sandwiches is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Vegetable Ham Egg Sandwiches is something which I’ve loved my entire life.

Our meal for today is double ham and cheese vegetable egg sandwich. This Dish is Healthy and taste Good. Why not to try This double ham and cheese.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetable ham egg sandwiches using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Ham Egg Sandwiches:
  1. Take 12 Sandwich bread slices
  2. Prepare 6 Eggs
  3. Make ready 6 tbsp Milk *for scrambled eggs
  4. Take 6 tsp Honey *for scrambled eggs
  5. Make ready 2 tsp Butter *for scrambled eggs
  6. Take 1 Cucumber
  7. Get 2 Tomatoes
  8. Get 12 Ham slices
  9. Prepare to taste Mayonnaise

Ham and eggs may be a breakfast classic, but they're even better for lunch: try sliced or quartered hard-boiled eggs layered with a salty black forest ham and a bit of mayo on a hearty white bread. This recipe first ran with the Saveur.com story Perfect Pairs: Two-Ingredient Sandwiches ยป. Learn how to make Ham and Swiss Egg Sandwiches. Stir shredded ham, chopped eggs, celery, light mayonnaise, relish, onion, Dijon mustard, and black pepper together in a large bowl.

Instructions to make Vegetable Ham Egg Sandwiches:
  1. Add honey & milk to beaten eggs and mix well.
  2. Put butter in a pan and make scrambled eggs.
  3. Slice ham, cucumber & tomato.
  4. Place scrambled eggs, cucumber, tomato, mayonnaise and ham on sandwich bread. *To keep the bread dry, place cucumber & tomato between scrambled eggs & ham slices!
  5. Top it with another slice of a bread and push gently.
  6. Cut in two portions, and then serve!
  7. With English muffins is also good! Recipe ID : 13225361
  8. Also good! "Greek Yoghurt Tuna Sandwiches" Recipe ID : 13093649

I wanted the ham salad mixture as a filling for a raw stuffed tomato salad rather than as a sandwich filling, so I cut back on the mayonnaise. Instead of ham and swiss, try ham, havarti and hard-boiled egg slices. This recipe would be the perfect post-Easter leftover solution! Carefully turn eggs over; cook other side until center is firm. Try a Betty Crocker sandwich recipe.

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