Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, soft ginger cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Soft Ginger Cookies is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Soft Ginger Cookies is something which I have loved my whole life.
Beat in the egg, then stir in the water and molasses. Gradually stir the sifted ingredients into the molasses mixture. In a large bowl, cream butter and sugar until light and fluffy.
To begin with this recipe, we have to prepare a few components. You can cook soft ginger cookies using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Soft Ginger Cookies:
- Get 3/4 cup Margarine
- Take 1 cup Sugar
- Make ready 1/4 cup Molasses
- Get 1 Egg
- Take 2 tsp Baking Soda
- Prepare 1 1/2 tsp Cinnamon
- Take 1 1/2 tsp Ginger Powder
- Prepare 1/2 tsp salt
- Prepare 2 cup Flour
- Make ready 1/4 cup Sugar to roll
These cookies really do stay soft! They are rolled in sugar and the tops crack while baking. I often double the recipe because they go so fast. When these Ginger Cookies come out of the oven and cool, they will be thin.
Steps to make Soft Ginger Cookies:
- Cream Margarine and Sugar together until smooth.
- Add the egg and molasses and blend well.
- Stir in the baking soda, salt, cinnamon, and ginger.
- Stir in the flour.
- Scoop cookies out using a 1/2 TB measuring spoon and roll into balls. Then roll the balls in the rolling sugar and place on a parchment lined baking sheet. If sticky, chill the dough before rolling.
- Bake the cookies at 350F for 10-12 minutes. The cookies will flatten as they bake.
- Remove onto cooling rack and serve.
But, don't let that lead you to believe that you are going to bite into a hard cookie (like a ginger snap). In fact, the opposite is true! These cookies are so soft and a delightful treat to have with your morning coffee or. These soft and chewy Ginger Molasses Cookies are just what your holiday season has been waiting for! Delightfully chewy with a crisp sugar coated exterior and plenty of spice and warmth, these molasses cookies are impossible to resist!
So that is going to wrap this up with this exceptional food soft ginger cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
