Dark Chocolate Chunk Cookies
Dark Chocolate Chunk Cookies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dark chocolate chunk cookies. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dark Chocolate Chunk Cookies Dark Chocolate Chunk Cookies. If that doesn't sound like the perfect midnight treat, then we don't know what does.. Dark Chocolate Chunk Cookies are the perfect soft and chewy cookie, using chopped dark chocolate and a secret ingredient - cornstarch!

Dark Chocolate Chunk Cookies is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Dark Chocolate Chunk Cookies is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dark Chocolate Chunk Cookies:
  1. Take 1/4 cup unsalted butter
  2. Make ready 1/2 cup sugar
  3. Take 1 egg (substitute meringue powder if you don’t have eggs)
  4. Take 6 bite size Dove dark chocolate (cut into quarters)
  5. Prepare Pinch salt
  6. Get 1/2 cup flour
  7. Take Dash baking soda
  8. Prepare Tbsp vanilla extract (water if you use meringue)

I absolutely love dark chocolate, but for some reason it seems to be a LOT in these cookies for me. I'm not sure if it's because of the type I got being a little more bitter than I'm used to or what. Brown butter dark chocolate chunk cookies « amelia writes. Reply […] While this one doesn't actually count towards the twenty recipes on the twenty list, I had so much fun making it anyway.

Steps to make Dark Chocolate Chunk Cookies:
  1. Preheat oven to 350°F
  2. In a mixer, cream together sugar and room temperature butter
  3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
  4. Add chocolate chunks and lightly mix
  5. Bake for 12 minutes! Enjoy warm.

Talk about a yummy chocolate chip cookie - this was it! I used regular semi-sweet chocolate chips instead of dark chocolate. Chocolate Chunk Cookie When regular chocolate chip cookies just won't suffice, try our Chocolate Chunk Cookie. Made with molasses and dark chocolate from Barry Callebaut, our chocolate chunk cookies can tame any chocolate cookie craving. The edges are crisp and the centers are soft and chewy.

So that is going to wrap it up for this special food dark chocolate chunk cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!