Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, smashed carrots and gravy a complete dinner. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Inspiration For Living Creatively - DIY Crafts, Sewing, Recipes, Crafts & More. First, pour in the bag of frozen veggies into the bottom of your crockpot. I like to use a peas, carrots, green beans and corn mixture but use whatever you fancy!
Smashed Carrots and Gravy A Complete Dinner is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Smashed Carrots and Gravy A Complete Dinner is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook smashed carrots and gravy a complete dinner using 27 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Smashed Carrots and Gravy A Complete Dinner:
- Make ready smashed Carrots———–
- Get 1/3 cup evaporated milk
- Prepare 4 tablespoon butter
- Prepare 3-1/2 pounds organic carrots
- Get corn————
- Take 2 tablespoons butter
- Make ready 4 large ears of corn on the cobb
- Make ready to taste salt
- Make ready gravy————
- Get 2 pounds ground sirloin
- Take 1 teaspoon salt
- Get 1/2 teaspoon ground white pepper
- Make ready 1/2 teaspoon ground black pepper fresh
- Take 1-1/2 teaspoon ground paprika
- Take 4 tablespoon self rising flour
- Make ready 12 ounces evaporated milk
- Get 2 tablespoons butter
- Make ready 2 cup lactose milk
- Get 1 teaspoon granulated garlic powder
- Make ready 1 medium onion diced
- Get steamed broccoli———-
- Prepare 1 pound broccoli
- Get 1/2 teaspoon salt
- Take 2 tablespoons butter
- Make ready 1/4 cup water
- Make ready boiling water————-
- Prepare 3 quarts salty water
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Instructions to make Smashed Carrots and Gravy A Complete Dinner:
- Boil the water
- Chop the carrots
- Add the corn and carrots to the boiling water. Boil till the carrots are tender.
- Brown the beef with the onions.
- Add the butter
- When the carrots are done remove the corn. Smash the carrots and add two tablespoon of butter. Add Milk and mix.
- Add the flour to the ground sirloin
- Mix well and add all the milk
- Stir till it thickens
- The carrots are done
- Add butter to the corn
- Add the gravy on top of the smashed Carrots. And plate the rest.
- Serve I hope you enjoy!
All you have to do now is enjoy! And if you're cooking an entire Keto Thanksgiving meal, then just pick a few appetizers, the main meat with a gravy recipe. A great side dish to any roast, or with Christmas dinner, these thyme-speckled honey roast carrots are cooked to enhance their natural sweetness. Cut any particularly large carrots in half lengthways. Place on a large baking tray and pour over the olive oil.
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