Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked tempeh. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Tempeh is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Baked Tempeh is something that I have loved my whole life.
And that's pretty much it, friends! Remove the tempeh from the oven (or air fryer), and serve as desired. Speaking of which… Ways to enjoy Crispy Baked Tempeh: Tossed with rice, roasted veggies, and Tahini Sauce Bite-sized tempeh pieces tossed with a little oil and a lot of flavor from marjoram, coriander, oregano, chives, and brewer's yeast.
To begin with this particular recipe, we must first prepare a few components. You can cook baked tempeh using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Tempeh:
- Get 1 packages Lightlife organic Tempeh
- Take Greek Blend Seasoning
- Get 1 EarthBalance Butter (Extra Virgin Olive Oil blend) - lactose free/vegan
Plus, we'll give you some ideas for what you can marinate your tempeh in before cooking, plus easy sauces to pour over the top. Tempeh is generally an easy food to play around with. But you're not just going to toss a patty into the oven and call it a day. Mix in tempeh and transfer to a baking dish.
Instructions to make Baked Tempeh:
- Cut Tempeh into strips/ halves (for easier cooking)
- Put Earthbalance butter into skillet (just enough to make non stick, and to brown Tempeh). Add Tempeh slices.
- Cook just until Tempeh is lightly browned on both sides. Season with Greek Blend Seasoning.
Nutty, earthy-flavored tempeh boasts more protein, fiber, and calories than tofu, which is also made from soybeans (soybean curds pressed into blocks of varying firmness). Can you substitute tempeh in your favorite tofu recipes? Add tempeh and reserve any leftover marinade to brush/coat the tempeh once baked. Remove from oven and brush/coat with any remaining marinade. For grilled tempeh: Cut the tempeh into triangles and follow the marinating instructions above.
So that’s going to wrap it up for this exceptional food baked tempeh recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
