Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wheat halwa😊. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Wheat halwa recipe with step by step photos - halwa made This atta ka halwa is smooth, soft and moist in texture. You can add dry fruits of your choice like almonds, cashews or raisins in the halwa. Wheat halwa using jaggery l Atte ka halwa l Kada prashad l Godhi halwa lJanmashtami sweets.
Wheat halwa😊 is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Wheat halwa😊 is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook wheat halwa😊 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Wheat halwa😊:
- Take 1 cup wheat flour
- Get 1/2 cup brown sugar
- Make ready to taste nuts (optional)
- Get to taste raisins (optional)
- Get 3 cup water
- Make ready 1 cup desi ghee
Wheat Halwa- Kada Prasad is a flour-based prasad that is served at all Gurudwaras around the globe. On a Sunday morning, Gurudwara's (a worship place for Sikhs or Guru ka darbar), are filled with a. Atta ka halwa is made with whole wheat flour, sugar, and clarified butter, flavored with cardamom. I love the sweet aroma and flavor of cardamom, for me cardamom is must to have any sweet I make.
Instructions to make Wheat halwa😊:
- Roast at low medium flame wheat flour in desi ghee.otherside chop the nuts and keep ready raisins
- After almost 15 minutes it will be aromatic and golden brown then add water and nuts with raisins.start cooking slowly without break.otherwise it will have lumps.when water start soaking add sugar and again keep stirring
- Yumm dessert is ready believe me its taste and nutrition point is so awesome.stay safe stay healthy and happy
Wheat Halwa prepared from Atta or whole wheat flour is a delicious and melt in the mouth sweet dish, very popular in Indian Cuisine. Usually Kerala Red Halwa is served after a sumptuous meal. Tirunelveli halwa using wheat flour / Godhumai halwa with step by step photos and video. My mom & dad are basically from Tirunelveli, Tamil nadu but settled in Salem. This halwa has the addition of cardamom, raisins, and nuts.
So that is going to wrap this up with this special food wheat halwa😊 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
