Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, roasted salmon with dill & maple syrup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish. A wonderfully simple recipe for baked salmon.
Roasted Salmon with Dill & Maple Syrup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Roasted Salmon with Dill & Maple Syrup is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
- Prepare 1.5 lbs salmon fillet, skin on
- Get 1.25 tsp salt
- Make ready 1/2 tsp pepper
- Take 6 limes, the juice of (plus more for serving)
- Take 2 tbsp olive oil
- Make ready 2 tbsp soy sauce
- Make ready 2 tbsp maple syrup
- Take 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
- Get 1 garlic clove, minced
- Prepare 1/2 tsp ground turmeric
Place salmon skin side down on foil. Sprinkle with lemon pepper and onion salt. Serve with extra lime or orange wedges, and drizzle the pan juices over the salmon and rice. Tip Combine the butter, dill, lemon zest and juice in a small saucepan over low heat and stir until the butter has melted.
Steps to make Roasted Salmon with Dill & Maple Syrup:
- Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
- Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
- Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!
You can also use the microwave for this step. Place the salmon fillets onto the foil and brush generously with the herbed butter. Mix together mayonnaise, parmesan cheese, dill and mustard. Place salmon on a foil-lined baking sheet. Smear half of the mayonnaise mix on top of each piece of salmon.
So that is going to wrap it up with this exceptional food roasted salmon with dill & maple syrup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
