Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, watermelon wedges with feta and mint. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Watermelon Wedges With Feta And Mint is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Watermelon Wedges With Feta And Mint is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have watermelon wedges with feta and mint using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Watermelon Wedges With Feta And Mint:
- Get 1 seedless watermelon
- Take Crumbled feta cheese
- Take Fresh mint leaves (use the smallest ones)
- Get Fresh ground black pepper
Instructions to make Watermelon Wedges With Feta And Mint:
- Depending on the size of the watermelon, cut lengthwise into 4 or 6 pieces. Then cut each piece into wedges.
- Place wedges on individual appetizer plates or a large platter and sprinkle with crumbled feta cheese.
- Decorate with small mint leaves.
- Add a few grinds of black pepper before serving.
So that is going to wrap this up with this special food watermelon wedges with feta and mint recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
