Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, garlic basil pasta with cured egg yolk. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Garlic basil pasta with cured egg yolk is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Garlic basil pasta with cured egg yolk is something which I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook garlic basil pasta with cured egg yolk using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic basil pasta with cured egg yolk:
- Make ready 1 Cured egg yolk
- Make ready 2 cups pasta
- Make ready 6 cup chix stock
- Get 2 tbs Homemade basil garlic butter
If the yolks are broken, use them as soon as possible as they will dry out quickly. This will "cure" your egg yolk. If you leave it long enough, the yolk will firm up to the point where it seems almost as though it has been partially boiled. Scoop the egg yolk you left in the fridge out of the soy sauce, and carefully place on top of the pasta. • Grate some parmesan on top if you wish.
Steps to make Garlic basil pasta with cured egg yolk:
- Bring the chicken stock to a boil and pull pasta out it can be any pasta or home made pasta
- Add pasta to stock and cook for 7-10 mins till al dente
- Drain the liquid and add garlic basil butter to bowl and let it melt on pasta for 2 mins then mix
- Get cured eggyolks and use cheese grater or zester and grate on top of pasta
- Serve!!
Finely grate cured egg yolks over soups, pastas, or salads as you would a hard cheese. This was easy and fun to make! (I just cut the recipe in a quarter because I only had one egg.) While it's a cute party trick and fun to put on pasta, asparagus, other. Place an egg yolk into each indentation. Gently cover yolks with remaining salt mixture. These are some of the best deviled eggs you will ever put in your mouth.
So that is going to wrap this up with this special food garlic basil pasta with cured egg yolk recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
