Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, bitter gourd with eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
An easy Cantonese stir-fry recipe for bitter gourd with eggs flavoured tastefully with light soy sauce, sesame oil, Chinese wine, and ground pepper. Serve this as a light and refreshing side dish to accompany your mains at any Chinese meal. Everyone has a different choices of choosing foods.
Bitter gourd with Eggs is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Bitter gourd with Eggs is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bitter gourd with eggs using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bitter gourd with Eggs:
- Make ready 1 bitter gourd
- Take 2 eggs
- Prepare Shallots, garlic
Similar Recipe: Bittergourd with Salted Egg. Bitter gourd is very much an acquired taste for me because when I was a kid, I did not dare to This bittergourd with egg (苦瓜炒蛋) is a classic local home-cooked Chinese home-style dish where fermented black beans and eggs are stir-fried with the. Tip for choosing bitter gourd: In general, dark green bitter gourd is more bitter and light green is less bitter. Pour the beaten egg slowly over the bitter gourd slices.
Steps to make Bitter gourd with Eggs:
- Beat egg and stir fry. Removed from pan.
- Saute garlic and shallots. Add the bitter gourd. Cook it until half done then add in eggs. Season with chicken powder. Serve
Bitter bottle gourd should be discarded and not be used even after cooking. Only bottle gourd juice which is not bitter in taste may be consumed and that There is nothing among the multitude of foods available on our planet that cannot be eatern with eggs. This includes all manner of gourds, melons. Bittergourd is a vegetable that you either love or hate. So although I don't like to eat bittergourd, I often cook with it.
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