Gud (Palm jaggery) ki kheer
Gud (Palm jaggery) ki kheer

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, gud (palm jaggery) ki kheer. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This Diwali, Would like to share with my childhood favorite dessert recipe, hope you enjoy it as much as I do. This Gud ki Kheer is mainly prepared as Prasad during Chhath Pooja. Gud, being a healthier option, can be consumed without guilt.

Gud (Palm jaggery) ki kheer is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Gud (Palm jaggery) ki kheer is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have gud (palm jaggery) ki kheer using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Gud (Palm jaggery) ki kheer:
  1. Get 100 gms rice (small variety rice)
  2. Make ready 1 1/4 litre milk
  3. Get 225 gms gud (palm jaggery)
  4. Take 1 tsp cardamom powder
  5. Take 1 tbsp ghee
  6. Get As needed Few almonds sliced and bits of cashewnuts
  7. Make ready 1 tbsp chirongi (optional)

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Steps to make Gud (Palm jaggery) ki kheer:
  1. Wash the rice & soak it for about 20 mins. Heat milk in heavy bottom pan when it starts boiling drain the rice and add it to the milk. Cook till rice is softened stirring continuously
  2. Mix it well till milk and rice are well incorporated. Add cardamom powder, break the palm jaggery into pieces and add it to the rice milk mixture cook till jaggery dissolves,add 1 tbsp ghee. Off the flame. Garnish with chironji, sliced almonds and bits of cashew nuts.

Adding Date palm Jaggery not only gives an earthy flavour but also is healthier than sugar. Date Palm Jaggery as the name suggests is made with the sweet sap collected from the Date palm tree. The Jaggery has a unique earthy flavour. rasiya recipe Bakheer Gur Chawal Kheer Kheer Recipes Nolen Gurer Payesh gur ki kheer recipe in hindi ari payasam recipe rice kheer with jaggery arisi payasam ari payasam how to make ari payasam coconut milk payasam pachari payasam raskheer recipe Kheer (Dish) Rice Pudding (Dish) Jaggery. The vibrant lush green fields, the gentle and breezy sway of palm, coconut , date and areca nut tree Bengali nolen gur er payesh , rice kheer recipe with both the version using date plm jaggery nd Take off from the heat and add the date jaggery, mix it well with the milk. Now on a very low heat keep on.

So that is going to wrap this up for this special food gud (palm jaggery) ki kheer recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!