Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, palm oil jallof rice and beans. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
I know. it's been a while right? So in this video, we are going to be making a very easy yet a yummylicious palm oil. Jollof rice and beans can be a tricky dish to make.
Palm oil jallof rice and beans is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Palm oil jallof rice and beans is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook palm oil jallof rice and beans using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Palm oil jallof rice and beans:
- Get 1 cup Rice
- Get 1/2 cup Beans
- Make ready Maggi and salt
- Take Nora jallof rice seasoning
- Get Dried fish
- Take Celery
- Prepare Onions
- Prepare Attarugu and tattasai
- Make ready Palm oil
It is quite different from the popular Nigerian Jollof Rice because this recipe uses Palm Oil and other indigenous Nigerian spices. Growing up in Nigeria, Palm oil rice was a staple. It was easy to cook without any hassle. It involves the use of palm oil, spicy peppers, cray fish and dry fish.
Instructions to make Palm oil jallof rice and beans:
- Parboil ur rice and beans separately and keep aside
- Grate ur attarugu and tattasai
- Slice ur onions and keep aside, also cut ur celery into tiny pieces
- Put ur palm oil on fire and add ur attaruhu mixture fried and then add little water
- Add all ur seasonings and d dried fish and allow to boil
- Then add d rice and beans, sliced onions and the celery and allow to cook until done
- Serve hot and enjoy
On our menu, today, is the popular delicacy, Palm oil rice. This meal is also known as Palm oil jollof rice or Native jollof rice. Palm oil rice is prepared by the different ethnic groups in the country and these ethnic groups have different styles of making it. Heat up some palm oil in a cooking pot. Add it into the pot alongside the pieces of the smoked.
So that is going to wrap it up with this exceptional food palm oil jallof rice and beans recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
