Palm oil rice
Palm oil rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, palm oil rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Palm oil rice is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Palm oil rice is something that I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can cook palm oil rice using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Palm oil rice:
  1. Take 3 cups rice
  2. Make ready Half cup of palm oil
  3. Make ready Fresh pepper
  4. Take leaves Scent
  5. Get 1 large bonga fish, in place of crayfish
  6. Make ready Meat stock
  7. Take cube Stock
  8. Take Onion
  9. Take 1 small piece of ogiri okpei
  10. Take to taste Salt

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Steps to make Palm oil rice:
  1. Parboil your rice and set aside
  2. Blend your pepper with half bulb of onion and set aside
  3. Pound your bonga fish
  4. Heat your palm oil in a cooking pot for few seconds
  5. Add sliced onions, fry for few seconds and add the blended pepper, ogiri okpei and fry for few minute minutes, add stock cube fry for few more seconds then add your meat stock
  6. Add more water, enough to cook the rice, taste and adjust with stock cube and salt, allow to boil, then add your rice
  7. Stir and allow to start cooking
  8. Add sliced scent leaves when the rice is almost dried
  9. Cook till dry, check if the rice is soft enough, then stir and turn off your heat.

Growing up in Nigeria, Palm oil rice was a staple. It was easy to cook without any hassle. It involves the use of palm oil, spicy peppers, cray fish and dry fish. I remember always cooking this meal and. Palm oil comes from the fleshy fruit of oil palms.

So that’s going to wrap this up for this exceptional food palm oil rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!