Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mocha quick bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mocha Quick Bread is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mocha Quick Bread is something which I have loved my whole life. They are nice and they look wonderful.
What goes better than a yummy chocolate bread & coffee? Cinnamon Mocha Quick Bread might be just the breakfast you are searching for. The two combined is perfect and I could eat it all day.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mocha quick bread using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mocha Quick Bread:
- Make ready 1 1/2 cup sour cream
- Prepare 1/2 cup vegetable oil
- Get 2 large eggs
- Take 1 tsp vanilla extract
- Get 1 1/2 cup all-purpose flour
- Take 3/4 cup granulated sugar
- Get 1/4 cup cocoa powder
- Prepare 1/4 cup semi-sweet chocolate chips
- Prepare 3 tbsp instant coffee or espresso powder
- Get 1 tsp baking powder
- Make ready 1/2 tsp salt
- Take 1/4 tsp baking soda
- Prepare 1/2 cup powdered sugar
- Get 1 tbsp milk
- Make ready 1 1/2 tsp instant coffee or espresso powder
ADD YOUR REVIEW. · Mocha banana bread is a delicious twist on classic banana bread! There's just something so comforting about bread. Every home cook needs an arsenal of quick bread recipes with no yeast required, so that bread can. However the first quick breads came about, I am grateful.
Instructions to make Mocha Quick Bread:
- Preheat the oven to 350°F and line a 9 by 5 inch loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
- Whisk together sour cream, vegetable oil, eggs and vanilla.
- Separately, whisk together flour, sugar, cocoa powder, semi sweet chocolate chips, baking powder, salt, baking soda and instant coffee or espresso powder.
- Fold wet ingredients into the dry ingredients.
- Add batter to prepared pan and bake for 60 minutes or until a toothpick inserted into the center of loaf comes out clean.
- Let cool 1 hour, then remove the loaf from the pan and transfer to a rack to cool completely.
- Whisk together powdered sugar, milk and instant coffee or espresso powder. Drizzle over warm bread.
When else do we get to essentially dump • Sugar can be reduced to a tablespoon for more savory breads. • Up to half the flour can be. Although quick breads more closely resemble a cake than bread, that doesn't mean you can't eat them for breakfast. Mocha Swirl Bread With Espresso Glaze. Quick breads are sweetened breads made with baking powder or soda as a leavening agent. Quick breads are easy to prepare and bake, and they make a fabulous sweet breakfast or snack bread.
So that is going to wrap this up for this special food mocha quick bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!