Cantaloupe ice cream
Cantaloupe ice cream

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cantaloupe ice cream. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cantaloupe ice cream is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Cantaloupe ice cream is something that I’ve loved my whole life. They’re nice and they look fantastic.

Cantaloupe and ice cream isn't a combination you usually think of. But it is delicious & refreshing! This Homemade Cantaloupe Ice Cream is so easy to make.

To get started with this recipe, we must first prepare a few ingredients. You can have cantaloupe ice cream using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cantaloupe ice cream:
  1. Make ready 1/2 cantaloupe
  2. Take 2 tbsp non fat milk

Cantaloupe ice cream has a fresh and refreshing taste. It's easy to make and it tastes great! Cantaloupe ice cream was a favorite recipe of Jerry (from Ben and Jerry's Ice Cream). This homemade cantaloupe ice cream will for sure make you keep coming back to scoop out more.

Steps to make Cantaloupe ice cream:
  1. Cut a cantaloupe in half, scoop out the insides and put 1/2 in the refrigerator and cut the other half into pieces and freeze for 2 to 3 hours.
  2. Remove cantaloupe pieces from the freezer and put in a food processor or blender with milk.
  3. Blend until it is the consistency of ice cream. if it's not solid like ice cream, put it in the freezer until it is.
  4. Enjoy.

This fruity and creamy ice cream is a winner at any occasion. I remember my Mom putting ice cream in the middle of the cantaloupe. I think I probably ate the ice cream first and then the cantaloupe. Nothing like a refreshing ice cold bowl of Ice Cream in the hot day's of summer, You will love this In a blender or food processor, blend cantaloupe until smooth, Set aside. Vegan Cantaloupe Ice Cream features four simple ingredients: Cantaloupe, sugar, water and canned coconut milk.

So that is going to wrap this up for this special food cantaloupe ice cream recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!