Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, watermelon rind stir fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Watermelon rind stir fry is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Watermelon rind stir fry is something which I’ve loved my whole life. They’re nice and they look fantastic.
Don't throw away the rind when you eat watermelon. Here is a delicious recipe for wok stir fry. The rind is stir fried with New York steak, ginger, garlic.
To get started with this recipe, we have to prepare a few ingredients. You can have watermelon rind stir fry using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon rind stir fry:
- Get 1 medium size watermelon
- Make ready 2 tbsp coconut oil
- Make ready 1/4 tsp mustard seeds & curry leaves
- Prepare 1 tbsp urad dal
- Get 3 dry red chili / powder
- Get Pinch turmeric powder
- Take to taste Salt
- Get 1 tsp cumin powder
- Make ready Cilantro to garnish
- Make ready 1/4 cup dry coconut
Watermelon rinds may have additional medical benefits. Research by the Agricultural Research Service discovered that watermelon rinds contain citrulline. Due to their mild flavor, you can use watermelon rinds in a variety of dishes. Asian cultures use watermelon rinds in stir-fries, salads.
Steps to make Watermelon rind stir fry:
- Cut the watermelon. Enjoy the pink fruit as is. The pale pink/ white Rind just below the fruit is what we need for this curry. Remove the green coat/skin & cut the rind into small cubes.
- Heat oil in a pan Season with mustard, curry leaves, red chili, urad dal. Fry until golden brown & add WM rind & all the remaining spices in the ingredients 1 by 1. Cook for 10 mins & turn off the gas.
- Garnish with cilantro on top & serve as side dish with rice & dal.
The rind of a watermelon is also packed with nutrients, in case you needed another reason to stop tossing it away. And if you're not into home preserving, not to worry; you can also eat the rinds raw, or cooked in curries and stir-fries. Before you start, see our primer on picking the perfect watermelon. Did you know that watermelon rind is edible? Check out the many delicious ways to try it!
So that is going to wrap it up for this special food watermelon rind stir fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
