Serundeng Daging (BEEF SERUNDENG)
Serundeng Daging (BEEF SERUNDENG)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, serundeng daging (beef serundeng). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Daging dan srundeng dicampur sesaat sebelom disajikan biar srundeng tetep krispy. Simpan daging dan srundeng secara terpisah, biar srundeng gak melempem. Rendang Daging is beef stewed in coconut milk with spices until all of the coconut milk has been reduced and the beef is tender.

Serundeng Daging (BEEF SERUNDENG) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Serundeng Daging (BEEF SERUNDENG) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook serundeng daging (beef serundeng) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Serundeng Daging (BEEF SERUNDENG):
  1. Prepare 1 kg beef (i use rumsteak) cut into small pieces
  2. Make ready 700 gram coconut grated
  3. Take 2 tablespoon coriander, roasted
  4. Take 1 tablespoon pepper
  5. Prepare 5 shallots
  6. Take 7 cloves garlic
  7. Prepare 2 cm ginger
  8. Make ready 2 cm galangel
  9. Take 8 pieces kaffir lime leaves
  10. Make ready 2 tablespoon tamarind paste
  11. Get 3 bay leaves
  12. Make ready 5 tablespoons coconut sugar or palm sugar
  13. Get Salt
  14. Prepare Stock
  15. Get Water

Resep dengan petunjuk video: Daging Serundeng merupakan daging yang dimasak bersama serundeng hingga kering. · Beef Rendang (rendang daging), the way my mum made it. A curry with meltingly tender beef, slow cooked in a rich, aromatic and highly spiced coconut gravy. Serundeng daging, fried beef with spicy sauteed grated coconut. Daging dan srundeng dicampur sesaat sebelom disajikan biar srundeng tetep krispy.

Instructions to make Serundeng Daging (BEEF SERUNDENG):
  1. Blend all spices except kafir lime leaves and bay leaves. Mix all the spices with meat that has been cut into one, and the coconut sugar (palm sugar) then simmer until fragrant.
  2. Add about 1 cup water, and the grated coconut and evenly mix and cook again until the water shrinks. After the water has shrunk, add salt and flavoring. Taste to test. - Cook using medium / small heat while continuing to stir so the bottom doesn't burn.
  3. Cook until the coconut turns brown and dry. The drier, the more serundeng will be kept longer lift and place the jar on a flat container so that it cools quickly. After being completely cold, put the serundeng in an airtight container. - Besides being eaten with hot rice, the serundeng is also good to eat together with sticky rice.
  4. Note: For those who don't like sweetness, the palm sugar can be reduced according to taste. Serve with sticky rice or plan rice or yellow rice or ketupat. Happy cooking 😍🙏

Simpan daging dan srundeng secara terpisah, biar srundeng gak melempem. Tambahkan santan encer, rempah daun, gula merah dan Kecap Manis Bango. Add the blended chilli paste, tamarind juice, white sugar, salt and dark coconut sugar. Resep dengan petunjuk video: Daging Serundeng merupakan daging yang dimasak bersama serundeng hingga kering. Serundeng sendiri adalah parutan kelapa yang dimasak dengan berbagai bumbu dan rempah dan sering dijadikan lauk pauk.

So that is going to wrap it up with this special food serundeng daging (beef serundeng) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!