Egg tadka
Egg tadka

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, egg tadka. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Egg tadka is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Egg tadka is something which I have loved my entire life.

Egg Tadka made with green whole Moong Dal, a few spices and delicious tadka of scrambled eggs. Dinner can't get better, easier & tastier than this Dhaba Style Egg Tadka Recipe. Egg Tadka or Dim'er Tarka is one of the most popular recipe in any restaurant or road side Dhaba.

To get started with this particular recipe, we have to prepare a few ingredients. You can have egg tadka using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg tadka:
  1. Get Tadka daal
  2. Take Onion
  3. Prepare Garlic
  4. Make ready Ginger
  5. Take Salt
  6. Take Turmuric
  7. Take Kasuri meethi
  8. Prepare Egg
  9. Get leaves Corriander
  10. Prepare Tomato
  11. Make ready Green chilli

Tadka daal, onion, garlic, ginger, salt, turmuric, kasuri meethi, egg, leaves corriander, tomato, green chilli. Fry the onion, ginger, garlic, green chilli. Next add salt, turmuric and add the boiled daal. Tadka Dal is a wonderful combination of mixed Pulses.

Steps to make Egg tadka:
  1. Boil the daal in pressure. Fry the onion, ginger, garlic, green chilli. Then add tomatoes.
  2. Next add salt, turmuric and add the boiled daal.
  3. Make scrambled eggs. And add to the daal.
  4. Then add corriander leaves and kasuri meethi and mix well.
  5. Then cover for sometime and serve with chapatti or paratha.

Adding Egg to it makes it more healthy and tasty. Tadka Dal is most famous in Northern states but now it is cooked across India and abroad. Masala scrambled eggs cooked with dal. A Punjab speciality and is available widely in the dhabas. It is very popular lentil dish in Northern India.

So that is going to wrap this up with this special food egg tadka recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!