Egg tadka
Egg tadka

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, egg tadka. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg Tadka made with green whole Moong Dal, a few spices and delicious tadka of scrambled eggs. Dinner can't get better, easier & tastier than this Dhaba Style Egg Tadka Recipe. Egg Tadka or Dim'er Tarka is one of the most popular recipe in any restaurant or road side Dhaba.

Egg tadka is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Egg tadka is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egg tadka using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg tadka:
  1. Prepare Tadka daal
  2. Get Onion
  3. Get Garlic
  4. Make ready Ginger
  5. Make ready Salt
  6. Get Turmuric
  7. Get Kasuri meethi
  8. Get Egg
  9. Take Corriander
  10. Prepare Tomato
  11. Prepare Green chilli

Tadka daal, onion, garlic, ginger, salt, turmuric, kasuri meethi, egg, leaves corriander, tomato, green chilli. Fry the onion, ginger, garlic, green chilli. Next add salt, turmuric and add the boiled daal. Tadka Dal is a wonderful combination of mixed Pulses.

Steps to make Egg tadka:
  1. Boil the daal in pressure. Fry the onion, ginger, garlic, green chilli. Then add tomatoes.
  2. Next add salt, turmuric and add the boiled daal.
  3. Make scrambled eggs. And add to the daal.
  4. Then add corriander leaves and kasuri meethi and mix well.
  5. Then cover for sometime and serve with chapatti or paratha.

Adding Egg to it makes it more healthy and tasty. Tadka Dal is most famous in Northern states but now it is cooked across India and abroad. Masala scrambled eggs cooked with dal. A Punjab speciality and is available widely in the dhabas. It is very popular lentil dish in Northern India.

So that’s going to wrap it up for this exceptional food egg tadka recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!