Sweet and Sour Ampalaya
Sweet and Sour Ampalaya

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet and sour ampalaya. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet and Sour Ampalaya is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sweet and Sour Ampalaya is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have sweet and sour ampalaya using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Ampalaya:
  1. Get 1 pc bitter melon/bitter gourd/ampalaya, cubes
  2. Take Pork ribs
  3. Get Sauce:ketchup, sugar, vinegar, water
  4. Get Black pepper
  5. Prepare Egg white
  6. Prepare Flour
  7. Take Garlic and onion
Instructions to make Sweet and Sour Ampalaya:
  1. Coat ribs with flour and egg white, then deep fry. Set aside
  2. Stir fry garlic and onion. Then add in ampalaya. Cook a while then add ribs. Pour the sauce then continue cooking until ampalaya is a bit soft. Sprinkle black pepper before removing then serve

So that’s going to wrap this up for this exceptional food sweet and sour ampalaya recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!