Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, green papaya and pineapple salad with shrimp. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Green papaya and pineapple salad with shrimp is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Green papaya and pineapple salad with shrimp is something that I have loved my whole life. They are nice and they look wonderful.
Get drunk with the scents and the textures of this green papaya salad with shrimps. Its freshness and its flavors come from herbs, lemony sweet and sour. A popular Thai, dish papaya salad is called som tum, with "som" meaning "sour" and "Tum" referring to the pounding sound of the large pestle used to crush… Place the garlic and chilli in a mortar and use the pestle to crush.
To get started with this recipe, we must prepare a few ingredients. You can cook green papaya and pineapple salad with shrimp using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green papaya and pineapple salad with shrimp:
- Take For the salad
- Prepare 1 green (unripe) papaya
- Prepare 1 pineapple
- Prepare 2 small carrots
- Get 6 cherry tomatoes
- Prepare 1/2 (1 pound) peeled, deveined shrimp
- Prepare 1 handful cilantro
- Make ready 1 handful mint
- Get 1 small hand of unsalted roasted peanuts
- Get 1 tablespoon sesame oil
- Make ready salt and pepper
- Prepare For the dressing
- Make ready 2 limes
- Take 2 tablespoons palm sugar
- Take 2 tablespoons fish sauce
- Take 1 chilli pepper
- Prepare 2 cloves garlic
- Get Optional: Prawn crackers
Whisk together the lemon and lime juice, soy sauce, jalapeno and olive oil until combined. Mound all of the shrimp in the center of the platter. In a blender or mortar, blend or pound garlic, salt, peanuts, chilies, sugar and shrimp (if using) into a paste. Add papaya to bowl and lightly but thoroughly toss together.
Steps to make Green papaya and pineapple salad with shrimp:
- Preparation - Peel the papaya and remove the seeds. Grate with a box grater. Set aside. - Peel and cut the pineapple in chunks, discarding the core. Set aside.* - Halve the cherry tomatoes. - Peel the carrots and spiralize or julienne them. - Crush the peanuts with a pestle and mortar. - Finely chop the garlic. - Chop the chilli pepper. Option: to make it spicier, keep the seeds; to keep it milder, discard the seeds. - Chop the cilantro and mint finely.
- For the dressing - Mix the juice of the limes, the palm sugar, the fish sauce, the chilli and the garlic in a bowl. - Taste to check if the balance is okay. If not, add some more sugar or fish sauce to taste.
- Assembling the salad - Put the papaya, pineapple and cherry tomatoes in a bowl. - Fry the shrimp in a few minutes in the sesame oil until pink. Season with salt and pepper. Before adding to the bowl, let the shrimp dry on a sheet of paper. - Add the dressing to the bowl and mix everything together. - Top with the peanuts, mint and cilantro. - Optional: serve with prawn crackers.
- Note - * If you do this far ahead of serving, drizzle some lemon juice on the pineapple to avoid discoloration.
Mound in a bowl (if desired, line bowl with lettuce. Green Papaya Salad (Som Tum) - healthy Thai salad with shredded green papaya, long beans, peanuts and tomatoes. It's light, delicious and low in This specific recipe is not vegetarian, due to the use of dried shrimp and fish sauce. However, it is easily made into a vegetarian or even vegan dish if. As the name implies, green papaya is basically an unripe papaya.
So that’s going to wrap this up with this special food green papaya and pineapple salad with shrimp recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
