Spicy-sweet corns salad with prawn or Tam Khaw Phod
Spicy-sweet corns salad with prawn or Tam Khaw Phod

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy-sweet corns salad with prawn or tam khaw phod. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Welcome to my channel Sonia's Recipe. Today I will show you how to make how to make spicy sweet corn chaat recipe/salad Ingredients. Spicy corn salad(tam kao put) is one of the best thai food.

Spicy-sweet corns salad with prawn or Tam Khaw Phod is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Spicy-sweet corns salad with prawn or Tam Khaw Phod is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have spicy-sweet corns salad with prawn or tam khaw phod using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy-sweet corns salad with prawn or Tam Khaw Phod:
  1. Make ready 150 g Prawns
  2. Get 100 g sweet corn
  3. Prepare 50 g slices carrots
  4. Make ready 1 tbs palm sugar
  5. Get 1 tbs fish sauce
  6. Make ready 2 tbs lime juice
  7. Get 6 cherry tomatoes
  8. Make ready bird's eye chilli on demand
  9. Take 1 tbs roasted peanuts

It is crunchy , delicious and filling. For Food People by Food People, My Channel will focus on current trends at the intersection of food and pop culture, and the people who are pushing the. The delicious spicy sour-sweet and salty corn salad can be eaten as an appetizer, eat together with your mail or even an afternoon snack. Sweet corn salad is a popular side dish that Western restaurants such as KFC and Pizza Hut serve in Add the sweet corn and the other vegetables to the sauce.

Instructions to make Spicy-sweet corns salad with prawn or Tam Khaw Phod:
  1. Prepare vegetables, slice carrots, cut cherry tomatoes in half, boil prawns, and cooked sweet corn or out of a can. If you get everything prepared, this will take you only less than 5 mins and ready to serve
  2. Put Chilli in the mortar smash them couple times with pestle (be careful if you smash them too much, it can get spicy!), then add lime juice and then sugar, smash them again until sugar dissolved
  3. Add cherry tomatoes and smash it with the pestle couple times that tomatoes juice come out.Add fish sauce and peanuts, mix them with pestle, then slices carrots mix them again.
  4. Lastly, add prawns but just mix them with spoon instead to keep the prawns in perfect shape! and it’s done!

Must it be either brown rice or apple vinegar? Or any type of vinegar will do? Mexican Corn Salad is a wonderful fresh corn salad made for summer BBQ's and Mexican feasts! Corn kernels are sautéed in butter and garlic until golden brown, then dressed in a creamy lime dressing and finished Or even use another spicy fresh chilli! Place tofu slices on a rimmed baking sheet.

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