Garlic Cilantro Shrimp
Garlic Cilantro Shrimp

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, garlic cilantro shrimp. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This slightly spicy and madly flavorful garlic cilantro shrimp comes together in minutes. Garlic shrimp cooked in a creamy cilantro lime butter sauce. Healthy recipe for my weight loss channel.

Garlic Cilantro Shrimp is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Garlic Cilantro Shrimp is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have garlic cilantro shrimp using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Cilantro Shrimp:
  1. Get extra-virgin olive oil, divided
  2. Make ready garlic, minced
  3. Prepare lime juice
  4. Get chili powder
  5. Make ready kosher salt
  6. Prepare chopped cilantro, plus more for serving
  7. Take medium shrimp, peeled and deveined
  8. Prepare finely diced onion

Cilantro and lime are one of those master combinations, which works well with steak, chicken, fish, and especially shrimp. Start with few slices of serrano chiles and garlic in a little oil in a hot pan. Selective Garlic Shrimp Over Cilantro Rice. Photo of shrimp prepared with a garlic sauce served over white rice with cilantro Fried king prawns with garlic, pepper, lime and parsley lective focus.

Steps to make Garlic Cilantro Shrimp:
  1. In a small bowl, whisk together 3 tablespoons olive oil, garlic, lime juice, chili powder, salt, and cilantro and pour over shrimp. Mix until all the shrimp are coated. Cover and refrigerate for 10 minutes, or up to 8 hours.
  2. In a skillet over medium-high heat, warm remaining tablespoon olive oil. Add onions and cook until fragrant, 2 to 3 minutes. Add coated shrimp and cook on one side until pink, about 45 seconds, then flip over. Cook until shrimp is cooked through, about 1 minute more.
  3. Serve immediately with extra cilantro, if desired.

See the garlic, cilantro, and shrimp goodness that stick to the bottom of the skillet? You will have everyone swooning and begging for more. While you are at it, make some orange-lime margaritas to. Garlicky shrimp are served on top of buttery, cilantro-flecked spaghetti squash in this quick, healthy dinner recipe inspired by Reviews for: Photos of Garlic Shrimp with Cilantro Spaghetti Squash. We love cooking shrimp because it pairs well with anything, cooks quickly and takes on whatever flavor you want to add to it with ease.

So that’s going to wrap it up with this special food garlic cilantro shrimp recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!