SQUASH  BAKED CHEESECAKE【Recipe Video】
SQUASH  BAKED CHEESECAKE【Recipe Video】

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, squash  baked cheesecake【recipe video】. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

SQUASH  BAKED CHEESECAKE【Recipe Video】 is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. SQUASH  BAKED CHEESECAKE【Recipe Video】 is something that I’ve loved my whole life. They’re nice and they look wonderful.

This simple and cheap recipe turns a butternut squash into an oozing mass of gooey tasty forkfuls. I love hearing how you went with my recipes! Tag me on Instagram at @RecipeTinEats.

To begin with this recipe, we have to prepare a few components. You can have squash  baked cheesecake【recipe video】 using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make SQUASH  BAKED CHEESECAKE【Recipe Video】:
  1. Prepare Crust
  2. Get 70 g (2.5 oz) biscuits
  3. Get 40 g (3.5 Tbsp) unsalted butter, melted
  4. Prepare Cheesecake Batter
  5. Prepare 160 g (5.6 oz) cooked squash, mashed with a fork
  6. Prepare 1/2 tsp cinnamon powder
  7. Get 200 g (7 oz) cream cheese, room temperature
  8. Take 6 Tbsp maple sugar (or other sugar)
  9. Prepare 1 egg, room temperature
  10. Take 5 drops vanilla oil
  11. Make ready 3.5 Tbsp heavy cream
  12. Take 1.5 tsp lemon juice
  13. Get 1 tsp rum
  14. Prepare 2 Tbsp cake flour

This Easy Cheesecake Recipe comes out perfect cheesecake every time! Make creamy, smooth cheesecake baked in a homemade graham cracker crust. I've included tons of information that will show you how to make cheesecake using a SIMPLE water bath method that's totally beginner friendly! How to make a classic cheesecake recipe with a perfectly creamy center, zero cracks, and the perfect crunchy graham cracker crust!

Instructions to make SQUASH  BAKED CHEESECAKE【Recipe Video】:
  1. ★Recipe video★ (my You Tube channel)→youtu.be/QaLATJKG7cc
  2. 【For the Crust】Crush biscuits until very fine crumbs form. Melt unsalted butter with microwave, at 600W for 30 sec. Add melted butter to biscuit, and mix until well combined.
  3. Press the biscuit mixture into the bottom of the cake pan. (I use a cake pan with a removable bottom.) Grease the side of the pan with butter. Let it sit in a fridge.
  4. 【For the Cheesecake】Preheat an oven to 200℃ / 392F. Cut squash into small pieces. Put them in a container. Put a plastic wrap over it, and microwave until soft. (microwave/600W, 3min) Crush it until no lumps left. Add cinnamon powder, and mix well. Strain the squash; set aside. Strain it; set aside.
  5. Put cream cheese in a large bowl. Mix well until smooth. Add maple sugar, and mix well until the roughness of sugar disappears. (around 3-4 min)
  6. Add an egg, and Stir well with a whisk until smooth. Add vanilla oil, and stir well.
  7. Add heavy cream, and stir well until combined. Add lemon juice, and Stir well until smooth. Add rum, and mix well. Cheesecake batter is ready.
  8. Pour 1/4 of the cheesecake batter into the mashed squash, and mix well until combined. Pour another 1/4 and mix well until combined.
  9. Sift cake flour over the squash mixture. Mix it until powderiness disappears.
  10. Put the squash mixture back into the remaining cheese batter. Mix well with a whisk until smooth. Pour it into the prepared pan.
  11. Bake it at 170℃ / 338 F for 45 mins. Let it cool around 20-30 min. Remove the cake from the pan while it's warm.
  12. Let it cool thoroughly. Refrigerate for 3 hours (If possible, overnight). Done!

The hardest part is waiting for it to bake and cool before you devour it! I'm baking the squash to actually add to a butternut squash ravioli recipe and I couldn't be more excited. One thing I found, though, is that mine I have been making squash similar to this recipe for some years and the family likes it a lot. Usually I bake it with the cut side up and coat it with butter and. Learn how to break down and bake a whole spaghetti squash in no time with this helpful guide.

So that’s going to wrap it up for this special food squash  baked cheesecake【recipe video】 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!