Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet bananas,pan fried. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet bananas,pan fried is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sweet bananas,pan fried is something which I have loved my whole life.
These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat! Recently I've been having a few health issues and my doc had recommended I avoid all simple sugars for a little while. Can you tell me a sweeter combo than bananas fried all crispy and nice in a little bit of brown cinnamon vanilla butter?
To get started with this particular recipe, we have to first prepare a few components. You can have sweet bananas,pan fried using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet bananas,pan fried:
- Make ready 3 ripe cooking bananas
- Take 1 quater cup cooking oil
How do you make Fried Bananas? This recipe was inspired by the age-old problem, how to use up overripe. Bananas are fried in butter and coated in cinnamon-sugar in this traditional Brazilian dessert of fried sweet bananas that is quick and easy to make. This would be fantastic like suggested on vanilla ice cream and you could even use the leftover butter in the pan to make a quick caramel.
Steps to make Sweet bananas,pan fried:
- This is a ripe green,which are now yellow!!(cooking) banana.you can bye the green, later- turned- yellow- ones and allow to ripen for a week or so..in a closed bag or keep with other veg/fruits.once it get very dark in color and is much softer almost mushier(not too mushy though)see pic),then you can use…if it's dry inside just cut of those and use the ripe side(or you can use them in different recipe etc)
- Peel and half the bananas.along so that you can decore the middle (seeds).then make quater slices
- Prep your plate and clean news paper or paper towel to place bananas after cooking.to drain any excess oil.Then add oil in pan just enof oil to cover the pan base.and start pan frying (in batches).put enof piece to fit the pan and turn once golden brown and caramelized.. you can turn over a second time for extra color or carsmelisations
- Put some oil again as the first oil would hav been used up already second,the add another batch. Continue until all is finished. Set on plate and…. bismillah! enjoy with a cuppa
Cinnamon dusted bananas or plantains pan-fried in butter then drizzled with sweetened condensed milk called Platanos con Lechera. I remember when I was a kid. Fried bananas are sweet, creamy and decadent. There's no need for added sugar or honey - they are naturally sweet! Lastly, transfer them to plates and drizzle them with the remaining coconut oil from the pan, then serve.
So that is going to wrap this up with this special food sweet bananas,pan fried recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
