Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, banana bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana Bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Banana Bread is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook banana bread using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Prepare 3/4 bananas
- Take 4 eggs
- Prepare 2 scoops peanut butter
- Take 2 scoops honey
- Take 2 cups gluten free flour
- Take 1 spoon baking powder
- Take 1 spoon vanilla extract
- Make ready 1/3 cup walnuts
- Take 2 spoons sweet chocolate powder
- Prepare 1/2 spoon salt
Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Instructions to make Banana Bread:
- Pre heat oven 170C
- Smash the bananas very well and when they are ready, mix them with the eggs, honey and peanut butter
- Add the flour, baking powder, salt & the chocolate powder. Mix well and add the walnuts & mix again.
- Add the mixture into the mold and heat it for 50-55 min. Enjoy 😍
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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