Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, orange cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
We have orange drizzle sponges, chocolate orange bakes, a giant jaffa cake and more. Then bake one of our beautiful orange cakes. We have orange drizzle sponges, chocolate orange.
Orange cake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Orange cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook orange cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Orange cake:
- Prepare 250 gms Butter
- Take 1 cup Sugar
- Take 2 Eggs
- Get 1 cup Orange Juice
- Prepare 1 cup Plain flour
- Take 1/2 teaspoon Baking powder
- Make ready 1/4 teaspoon Baking soda
- Prepare Few orange rinds for garnish
Only use fresh orange juice and orange zest. With in-depth notes and video presentation. This everyday orange cake recipe is easy to make and only gets better over time. I'm not the only My mom is famous for her orange cake, or perhaps for letting me sneak in a slice before it cooled down.
Steps to make Orange cake:
- Beat the butter and sugar till fluffy and the mixture turns white. add in the eggs and beat for another 2 minutes, add the orange juice and keep aside.
- Take another bowl. Sieve the pain flour, baking powder and the baking soda. slowly fold in the dry ingredients into your wet ingredients. Mix everything together by cut and fold method.
- TIP: Don't over mix the cake dough. Once everything is mixed well check the consistency and in more orange juice if required.
- Line a cake tin with butter paper. Turn on your oven to 180` degree. Pour the mixture in your cake tin. Garnish with chopped orange rinds. Bake the cake for 35-40 minutes on middle rack.
- Once the cake is ready. let it cool for about 20 minutes. Serve with hot tea as a evening treat or a dessert with whipped cream garnished with orange rinds after a great meal. Bon appetite !!!
For this super easy orange cake, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. A very fast recipe to prepare with no time at all. The glaze, too, is orangey, buttery good, and makes the cake all shiny and beautiful. I used a tube pan, but used the "bottom" of. See more ideas about Orange cake, Cupcake cakes, Cake recipes.
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